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Recipes

Eazy-Peazy Beef Stroganoff

Satisfying beef stroganoff featuring beef sirloin in a delicious sauce featuring mushrooms, onion, seasonings and sour cream.
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Prep Time 25 mins
Cook Time 30 mins
Course Dinner, Lunch, Main Course
Servings 6

Ingredients
  

  • 0.5 kg Boneless Beef Sirloin Steak
  • 2 tbsp Vegetable Oil
  • 1.5 cup Sliced Mushrooms
  • 1 Medium Onion Chopped
  • 1/8 tsp Garlic Powder
  • 1/2 tsp Dried Thyme Leaves Crushed
  • 1 pack Slow Roast Beef Gravy or Beef Stock
  • 1/2 cup Sour Cream
  • 1 tsp Fresh Parsley Chopped

Instructions
 

Step 1

  • Slice beef into very thin strips.

Step 2

  • Heat half the oil in a saucepan. Add beef and cook until browned, stirring often. Remove beef.

Step 3

  • Heat remaining oil. Add mushrooms, onion, garlic and thyme and cook until tender.

Step 4

  • Add gravy and heat to a boil. Reduce heat to low. Stir in sour cream. Return beef to pan and heat through.

Step 5

  • Serve with pasta, rice, mashed potato or anything that takes your fancy. Garnish with parsley.
Keyword beef, mushroom, sauce

Address

Butcher Shop Limited
Corner of Chole and Kahama roads
Masaki, Dar es Salaam

Hours

Monday –Friday: 9am – 6pm
Saturday: 8am – 3pm
Sunday: Closed

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